SAVE |
TACTIC |
SOLUTION |
LEARN MORE |
| $ 200,000 / Year |
Increase Pasta Recovery 5.0% |
Lyco Rotary Drum or Clean Flow Blancher / Cookers |
Find out how |
| $ 160,000 / Year |
Increase Pasta Recovery
by replacing Batch Processing
|
Lyco Continuous Processing |
Find out how |
| $ 110,000 / Year |
Save 1.0 % by replacing
Rotary Drum Technology |
Lyco Clean-Flow Technology |
Find out how |
| $ 145,000 / Year |
Increase Snap Bean Recovery 1.0%
on a 20,000 PPH Line when
a 2.0 % is very attainable, too |
Lyco's Vapor-Flow Technology |
Find out how |
| $ 40,000 / Year |
Manage Blancher Water Level
and Over-Flow more precisely |
Lyco Blanchers |
Find out how |
| $ 35,000 / Year |
Save BTU’s that are normally
wasted by how you manage your Blancher / Cookers |
Lyco Blanchers |
Find out how |
| $ 50,000 / Year |
Pre-Cool prior to Freezing |
Combination Cooker / Cooler |
Find out how |
